Skip to content

Banana Bread

  • by

PREP TIME10 minsCOOK TIME60 minsTOTAL TIME70 minsSERVINGS8 to 10 servingsYIELD1 loaf Ingredients 2 to 3 medium (7″ to 7-7/8″ long) very ripe bananas, peeled (about 1 1/4 to… Read More »Banana Bread

Sourdough Pizza Base

  • by

 Prep Time: 24 hours Cook Time: 10 minutes Total Time: 24 hours 10 minutes Yield: Two 12-inch pizzas Ingredients 288g Type 00 white flour (or all-purpose flour) 32g whole wheat flour 215g water 2g diastatic malt… Read More »Sourdough Pizza Base

Classic Scones

  • by

Preparation and cooking time Prep:5 mins Cook:10 mins Ingredients 350g self-raising flour, plus more for dusting 1 tsp baking powder 85g butter, cut into cubes 3 tbsp caster sugar 175ml milk 1… Read More »Classic Scones

Easy Crumpets

  • by

READY IN: 20mins YIELD: 20-30 depending on size INGREDIENTS Nutrition 2 cups plain flour 3⁄4 cup granulated sugar 3 teaspoons baking powder 3 eggs 1 cup milk 2 tablespoons butter, melted DIRECTIONS… Read More »Easy Crumpets