PREP TIME10 minsCOOK TIME60 minsTOTAL TIME70 minsSERVINGS8 to 10 servingsYIELD1 loaf Ingredients 2 to 3 medium (7″ to 7-7/8″ long) very ripe bananas, peeled (about 1 1/4 to 1 1/2 cups mashed) 1/3 cup (76g) butter, unsalted or salted, melted… Banana Bread

 Prep Time: 24 hours Cook Time: 10 minutes Total Time: 24 hours 10 minutes Yield: Two 12-inch pizzas Ingredients 288g Type 00 white flour (or all-purpose flour) 32g whole wheat flour 215g water 2g diastatic malt (optional) 6g salt 48g ripe sourdough starter Instructions Mix (9:00 a.m.)Add the ingredients… Sourdough Pizza Base

Preparation and cooking time Prep:5 mins Cook:10 mins Ingredients 350g self-raising flour, plus more for dusting 1 tsp baking powder 85g butter, cut into cubes 3 tbsp caster sugar 175ml milk 1 tsp vanilla extract squeeze lemon juice (see tips below) beaten egg, to glaze jam and clotted… Classic Scones

Cook:30 minsTotal:35 minsPrep:5 minsServings:12Yield:12 servings Original recipe yields 12 servingsIngredient Checklist 1 cup all-purpose flour 1 teaspoon white sugar ¼ teaspoon salt 3 eggs 2 cups milk 2 tablespoons butter, melted Directions Instructions Checklist Step… French Crepes/Pancakes

READY IN: 20mins YIELD: 20-30 depending on size INGREDIENTS Nutrition 2 cups plain flour 3⁄4 cup granulated sugar 3 teaspoons baking powder 3 eggs 1 cup milk 2 tablespoons butter, melted DIRECTIONS Mix everything, leaving butter for last. Grease a flat bottomed… Easy Crumpets